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Employer details: The Royal King Palace & Conventional Centre Ltd.
Job Position: Banquet Manager
Job details
Location: Surrey, BCV 3W 1R1
Work location: On-site
Salary: 37.00 hourly / 40 hours per week
Terms of employment: Permanent employment, Full-time
Starts as soon as possible
Vacancies: 1 vacancy
Overview
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 3 years to less than 5 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Discussing sales contract details with the banquet sales director and the head chef.
Planning the venue layout according to the number of guests and the type of event.
Determining the number of table waiters and servers required.
Supervising the placement of tables, chairs, cutlery, plates, glasses, table linens, centerpieces, heating lamps, serving utensils, and carving stations.
Consulting with the Head Chef regarding the timing of meal courses to be served.
Overseeing the seating of guests, the serving of meals and beverages, and the clearing of tables.
Managing the availability of liquor and soft drinks, when required.
Preparing work schedules and completing documentation in a timely manner.
Answering customers' questions and accommodating special requests.
Additional information
Work conditions and physical capabilities
Fast-paced environment
Personal suitability
Organized
Reliability
Who can apply for this job?
You can apply if you are:
a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
How to apply
By email
By mail
8158 128th street suite 365 Surrey, BC V3W 1R1