Restaurant manager (NOC 60030)
Posted by Employer Charlie Social House
Job details
Location: 17 Fort York Blvd, Suite 25, Toronto, ON, M5V 3Y7
Work location: On site
Salary: 57600 annually
Terms of employment : Permanent employment, Full time, 30 hours per week
Starts as soon as possible
Benefits: Other benefits
2 vacancies
Employment conditions: must be flexible to work any assigned shift including Early morning, Evening, Morning, Day, Weekend
Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 2 years to less than 3 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Responsibilities and tasks
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Manage events
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Repetitive tasks, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Large workload
Personal suitability: Accurate, Client focus, Dependability, Efficient interpersonal skills, Flexibility, Organized, Reliability, Team player, Ability to multitask
How to apply
By email: foxandfiddlehr@gmail.com
By mail: 17 Fort York Blvd suite 25Toronto, ONM5V 3Y7
What you must include in your application: Cover letter